top of page

WOMAN OWNED

Pumpkin Pancakes & Waffles (Gluten-Free)

Updated: Nov 12, 2023

Elevate breakfast with Tasty Waffles, effortlessly made using our Inspiration Baking Mixes, Pancake Mix. Crispy and tender, these waffles redefine morning indulgence. Enjoy a delicious and hassle-free start to your day, turning ordinary mornings into something special.

This mix will also make other delicious recipes with just a few tweaks! Check out our recipes!

SERVINGS: 8 (4 inch pancakes)

PREP TIME: 15 MIN

COOK TIME: 20 MIN

TOTAL TIME: 35 MIN


INGREDIENTS
  • 1/2 Cup Inspiration Baking Mixes, Pancake Mix

  • 1 Tablespoon Vanilla Extract

  • 1 Whole Egg

  • 1/4 Cup Canned Pumpkin Pie Mix or 1/4 cup Pumpkin Puree, 1/2 Teaspoon Ground Cinnamon, 1/4 Teaspoon Ground Nutmeg, 1/4 Teaspoon Ground Cloves

  • 1 Cup Milk of Your Choice

  • 1 Tablespoon Oil


DIRECTIONS
  • In a bowl, use a whisk or spoon to mix all dry ingredients together. Set aside.

  • In another bowl, mix the remaining ingredients. Add to the dry mix and blend with a spoon or wire whisk.

  • Prepare griddle or waffle iron now by heating it to 350 degrees F after giving it a light coat of oil or vegetable spray. Give the batter time to thicken (5 to 10 minutes). Add more mix if the batter is too thin.

  • For pancakes, spoon batter onto the griddle. Turn pancakes when bubbles begin to form and break and the cooked side turns light brown. Once flipped, cook until done. Serve hot with syrup and butter!

  • For waffles: heat your waffle iron and follow instructions. This batter usually takes about 6-7 minutes to cook thoroughly. Serve while hot with syrup and butter!

 
NOTES:
- Best when served warm!


Scan to purchase more pancake mix!

コメント

5つ星のうち0と評価されています。
まだ評価がありません

評価を追加
bottom of page